Food - Fish and Seafood Recipes

Fish and seafood recipes from Africa and the world

Chicken stuffed Calamari

Chicken stuffed Calamari

In the mood for seafood? Nothing says seafood like calamari. Here's our easy Stuffed Calamari recipe

Ingredients
8 calamari tubes, cleaned
2 smoked chicken breast fillets, shredded
Cajun spice, for rubbing
15ml (1 tbsp) olive oil

Method
Preheat the oven to 180 C.

stuff the calamari tubes with the shredded smoked chicken and secure the end with a toothpick.

Rub the tubes all over with the Cajun spice.

Heat the oil in a pan and fry the stuffed tubes for 2 minutes on each side.

Transfer to a baking dish and finish tubes for 2 minutes on each side.

Repeat and eat (Serve on a bed of rice or mash with a green salad on the side. - DELISH!)

Less than 10 mins preparation time
About 10 minutes cooking time
Serves 4


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