Food - Salad Recipes

All kinds of delicious salad recipes from South Africa, Africa and the world

Asparagus and Mint Salad

Fresh spring flavours makes this a tasty side salad for poolside brunches

Ingredients
3 handfuls freshly podded peas
1 bunch skinny asparagus, blanched
100g/3½ oz feta cheese
handful chopped mint leaves
lemon juice, to taste
olive oil, to taste
salt and freshly ground black pepper
black onion seeds, to taste

Method
Mix together all the ingredients apart from the black onion seeds.

Taste to check the seasoning and add salt and pepper as required. Sprinkle the onion seeds over the top.


Less than 30 mins preparation time
Less than 10 mins cooking time
Serves 2

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