Food - Soup Recipes

All kinds of delicious soup recipes from South Africa, Africa and the world

Broccoli soup

Broccoli soup

This lusty simple soup can be served with plenty of buttered toast.

Ingredients
1 tbsp olive oil
1 garlic clove, peeled and chopped
250ml/8¾fl oz chicken or vegetable stock (more if necessary)
200g/7oz broccoli florets
salt and freshly ground black pepper
drizzle cream, to serve

Preparation method
Heat the oil in a saucepan and sauté the garlic for 1-2 minutes.

Pour the chicken or vegetable stock into the pan and add the broccoli florets.

Bring to the boil and reduce the heat and simmer gently for 10-12 minutes, until the broccoli is tender.

Season to taste, then transfer to a liquidizer. Blend until smooth.

Ladle the soup into serving bowls and drizzle with cream to serve.

Less than 30 mins preparation time
10 to 30 mins cooking time
Serves 2

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